• Goat and herb cheeses
  • Green vegetables: brussel sprouts, asparagus, cucumbers and broccoli
  • Chicken, fish or tofu served with herb-driven sauces.
  • Seafood or shellfish
  • Thai and Vietnamese dishes

Vintage: 2024

Varietal: 55% Chardonay. 45% Petit Manseng

Appellation: Monticello Vineyard

Harvest Date: August 2024

Acid:8.63

pH: 3.18

Aging: 100% Neutral Oak Barrels

Bottling Date: February 2025

Residual Sugar: .03 g/L

Alcohol: %12.2

Fresh Peaches,